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Recipe of the day
Beef with green peper
By tom on Friday, May 18, 2012
Beef with pepper is great dish, since the pepper and beef is easy to cook, it is great match for cooking. Moreover, since the green pepper is hard to observe the juice from beef, you still have taste of beef but with the smell the pepper.
  1. Ingredients: 1 lbs of beef, 1 green pepper, 1 red pepper, a few slices of celery, a little bit of garlic, 2 tablespoons of oil, a little bit of all purpose flour. 1 tablespoon of soy sauce.
  2. Cut the beef and pepper as the side as in the picture, cut the celery into thin pieces too
  3. After you finish cutting the beef, put them on the plate, add 1/2 tablespoon of salt and 1/2 tablespoon of soy sauce into it, them mixing the beef. then put the beef aside for about 30 minutes.
  4. Preheat the pan with high fire, add 2 tablespoons of oil into it, then wait about 20 seconds, let the oil become hot in the pan, then add the beef, celery, pepper and garlic into it.
  5. Keep stirring and flipping the them for about 3 minutes.
  6. Then put about 1/2 tablespoon of all purpose flour into a bowl, and add 1 oz of water into the bowl, stir it until it become soup.
  7. Add the all purpose flour soup into the pan, and mixing the them fully. It is ready to serve.
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